compensation:
Competitive Hourly Rate
employment type:
employee's choice
experience level:
no experience required
job title:
Kitchen Help; All Positions
Prep chef, dishwasher, pantry, line cooks, expo ... if you're a hard worker, dependable, and eager to be a flexible team player, we want to talk to you! We have full and part-time positions available. The Village is currently open Sunday - Friday (that's right, Saturdays off all summer!) Experience is a plus, but we're happy to train the right people. Depending on experience, responsibilities may include: • assisting in food preparation • assembling salads, appetizers and desserts • working on the hot line including grill, sauté, sets or fry • coordinating orders and ensuring quality as expeditor • dishwashing and sanitation Requirements: • dependability and punctuality are a must • attention to detail and pride in your work • strong communication skills and a team-oriented attitude • previous kitchen experience is a plus, but not required Benefits: • Saturdays off all summer • competitive starting rate in all areas • chance to learn from experienced professionals • opportunity for growth If you are passionate about food and ready to be part of a dynamic team, we would love to hear from you! Please stop by Sunday through Friday before 4 PM to complete an application, or text Chef Q Derks at (804) 855-7751 anytime to express your interest and set up a time to meet.
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